Chef Davide Marcon brings over 15 years of world-class expertise forged exclusively in Europe’s most legendary 2 and 3 Michelin-starred kitchens. His career includes shaping his craft at London’s iconic Le Gavroche (2★), mastering technique under Davide Oldani at D’O (2★), pushing conceptual boundaries with Davide Scabin at Combal.0 (2★), refining perfection alongside Giancarlo Perbellini at Casa Perbellini (3★), and serving as Head Chef within the culinary empire of Eneko Atxa (Azurmendi 3★). Now as the Executive Chef at the one Michelin-starred restaurant Rosami, Chef Davide transforms gastronomy into a conceptual art form.
Executive Chef Davide Marcon and his wife Milena invite you to an exclusive Masterclass dedicated to raising awareness and funds for the Richmond Foundation.
Designed as an intimate social gathering rather than a standard cooking lesson, this experience blends the art of simple, high-quality Italian cuisine with the relaxed sophistication of La Dolce Vita. Enjoy a glass of chilled Prosecco, discover the secrets behind iconic Italian classics—from handcrafted pasta to the ultimate Tiramisù—and spend a meaningful afternoon in great company.
